Frozen Vanilla Chai Tea
The unique result is a vibrant and uplifting blend that will soothe and satisfy throughout the day.
Recipe Summary Frozen Vanilla Chai Tea
A good, super-easy treat for a chai tea fan. Serve immediately or store in the freezer (will change texture).
Ingredients | Chai Tea Tea Bags1 cup water2 chai tea bags2 tablespoons white sugar1 teaspoon ground cinnamon1 teaspoon vanilla extract2 cups ice, divided½ cup milkDirectionsBring water and tea to a boil in a saucepan; boil for 3 to 4 minutes. Remove saucepan from heat and stir in sugar, cinnamon, and vanilla extract. Remove tea bags from water.Blend 1 cup ice and milk together in a blender until smooth. Add remaining 1 cup ice and chai tea mixture; blend until smooth.You may want to cut the tags off the tea bags before boiling. It's okay if a tea bag bursts, that just means you have to strain it later.Info | Chai Tea Tea Bagsprep: 10 mins cook: 5 mins total: 15 mins Servings: 1 Yield: 1 serving
TAG : Frozen Vanilla Chai TeaDrinks, Tea,
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