Steps to Make Lemon Herb Chicken Pasta With Green Peas

Lemon Herb Butter

Add pasta and cook according to package direction.

Recipe Summary Lemon Herb Butter

This was an accidental compound butter that is refreshing and delicious on rolls, stuffed into the skin of a turkey before cooking, or added to steamed vegetables.

Ingredients | Lemon Herb Chicken Pasta With Green Peas

½ cup unsalted butter at room temperature

2 tablespoons lemon zest

1 teaspoon fresh lemon juice

½ teaspoon finely chopped fresh rosemary

½ teaspoon finely chopped fresh thyme

½ teaspoon finely chopped fresh sage

salt and ground black pepper to taste

Directions

Mash butter in a bowl until smooth and creamy. Mix lemon zest, lemon juice, rosemary, thyme, sage, salt, and black pepper into the butter until thoroughly combined.

Info | Lemon Herb Chicken Pasta With Green Peas

prep: 15 mins total: 15 mins Servings: 10 Yield: 10 servings

TAG : Lemon Herb Butter

Side Dish, Sauces and Condiments, Compound Butter Recipes,