Easy Chilaquiles
It is immensely popular all across the country because of its spicy and tangy zest.
Recipe Summary Easy Chilaquiles
A yummy, easy version of chilaquiles that will satisfy your Mexican food craving. Serve with refried beans!
Ingredients | Pav Bhaji Recipe Easy8 (6 inch) corn tortillas, cut into 2-inch pieces5 tablespoons vegetable oil8 eggs, beatensalt and ground black pepper to taste½ cup green taco sauce1 cup shredded Monterey Jack cheeseDirectionsHeat oil in a skillet over medium-high heat. Add tortilla pieces to oil and fry until crisp, about 5 minutes.Pour beaten eggs over the tortilla pieces in the skillet. Season with salt and pepper. Cook, stirring occasionally, until eggs have set, about 4 minutes. Remove from heat. Top with taco sauce and Monterey Jack cheese.Info | Pav Bhaji Recipe Easyprep: 10 mins cook: 9 mins total: 19 mins Servings: 4 Yield: 4 servings
TAG : Easy ChilaquilesWorld Cuisine Recipes, Latin American, Mexican,
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